This time Phoebe travels to France with Camille, one of her best friends. Phoebe gets to drink big bowls of hot chocolate for breakfast, helps Camille's grandmother whip up a nice vinaigrette, sort of ruins a cheese soufflé, and learns how to make chocolate croissants from scratch. She even saves a chocolate croissant to bring back for Sage...in her pocket. Delish!
Phoebe's foodie status is tested, however, when Camille wants Phoebe to try her very favorite dish--snails or as Camille calls them, escargot. Will Phoebe make this brave culinary leap and taste escargot? You'll just have to read it. I hope you find this next Phoebe adventure to be sweet enough for Valentine's Day!